古巴专家对猪肉生产及销售进行讨论

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      CUBA - Food deficit for pig producers, the quality and high prices of pork meat were the main topics debated on Wednesday at Mesa Redonda TV programme.Cuban News Agency reports that the meeting was attended by executives of the Livestock Business Group, the Pork Research Institute (IIP by its Spanish acronym) and the Food Industry Business Group (GEIA by its Spanish acronym), who said that although pork production has increased in recent years, they haven't managed yet to meet the demand or reach the modest prices that people so much expect.Norberto Espinosa, president of the Livestock Business Group of the Ministry of Agriculture, stated that the demand is much higher than the offer. Nevertheless, he emphasized that several strategies are being implemented aimed at largely meeting the needs of the consumer.

      梅萨雷东拉电视节目在周三,对猪肉生产商的饲料短缺,猪肉质量和其较高价格的主要问题进行讨论。古巴新闻社报道称,畜牧贸易组织、猪肉研究所(西班牙语简称IIP)和食品行业贸易组织(西班牙语简称GEIA)的高管们参加了此次会议,尽管古巴的猪肉产量在近年来有所增长,但是却未成功满足需求,或达到人们热切希望的合理价格。古巴农业部畜牧贸易组织主席Norberto Espinosa称,古巴对猪肉的需求量远远超过了供应。即便如此,他强调,古巴仍在实施一些策略,在最大程度上满足消费者需求。


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