西班牙猪肉出口量继续增长

　　SPAIN - For the first nine months of 2016, Spanish export volumes of fresh/frozen pork products were up 24 per cent on the previous year, at 1.1 million tonnes.Growth was biased towards the second quarter, though shipments were still up 16 per cent on the year during the July-September period.Export growth has been enabled by strong Chinese demand, coupled to expanding Spanish production; at over 3 million tonnes, production was up 6 per cent on the year during the January to September period.Volumes shipped to China more than doubled during this period, reaching 202 thousand tonnes and growing to 18 per cent of the total exports. Growth has slowed to this market moving into the third quarter, as EU exporters experienced increasing competition from US and Brazilian product.

　　西班牙在2016年前九个月的新鲜/冷冻猪肉产品出口量比去年同期增长24%，达到110万公吨。尽管七月到九月间的出口量比去年同期增长16%，但是出口量的增长更偏向第二季度。中国的强劲需求，加上西班牙扩张后超300万公吨的产量，使得西班牙出口增长。西班牙2016年前九个月的猪肉产量比同期增长6%。西班牙在这期间出口到中国的猪肉数量比去年翻一倍还多，达到20.2万公吨，占出口总量的18%。由于美国和巴西的猪肉产品，欧盟出口国面临的竞争越来越大，因此，中国市场在第三季度对西班牙的猪肉进口有所放缓。